Savor Restaurant

At Savor, we're dedicated to celebrating the magic of plant-based cuisine, pushing the boundaries of flavor and innovation.

This website allows guests to browse the menu, place food orders, make reservations, and submit catering or private event enquiries online.

Savor Market

Pure, organic ingredients to nurture your body the way nature intended. Thoughtfully selected for clean, conscious living.

Savor Restaurant

At Savor, we're dedicated to celebrating the magic of plant-based cuisine, pushing the boundaries of flavor and innovation.

Our skilled chefs expertly blend local and international tastes to craft dishes that promise an unforgettable culinary adventure, satisfying your senses.

Whether you're enjoying a romantic dinner, hosting a special gathering, or savoring our plant-powered creations from the comfort of your own home through our online delivery service, Savor sets the perfect stage for your most cherished moments.

Savor offers more than just a dining experience; whether you're relishing a memorable evening or arranging an exclusive event, our plant-powered cuisine will leave a lasting impression on both your taste buds and your memories.

We wholeheartedly embrace the transformative power of plant-based foods, and our steadfast commitment to sustainability and health guiding every step of our culinary journey.

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STARTERS

MERRY MANGO SMOOTHIE BOWL

A luscious blend of mango, sweet potato, and an array of superfoods

BANG BANG BUFFALO CAULI

Get ready for a flavor explosion with our deep-fried cauliflower, served with fiery hot sauce

GADO GADO CABBAGE ROLLS

Chinese cabbage bundles filled with long beans, beansprouts, and coleslaw, elegantly drizzled with our signature peanut sauce

MASHED POTATOES

Indulge in the creamy perfection of mashed russet potatoes, enriched with coconut milk and a sprinkle of chives

CREAMY TOMATO

Italian tomatoes and basil meet in a creamy embrace, elevated by a drizzle of infused green oil and served with sourdough toast

STEAK FRIES

Fall in love with our potato steak fries, accompanied by a delectable cheese sauce

ZESTY YUZU WATERCRESS

A refreshing salad featuring pineapple, jicama, and watercress, perfectly balanced with a tangy citrus dressing

POMAVO YUZU MESCLUN SALAD

A delightful mix of mesclun greens, creamy avocado, juicy pomegranate seeds, all mixed together with yuzu dressing

SHROOMY ZOOMY

Swiss button, oyster, and shiitake mushrooms meet in a creamy blend with chervil, and infused green oil served with sourdough toast, with an optional truffle upgrade for RM 4

PRINCE OF PERSIA DIP

A regal duo of velvety eggplant baba ganoush served with crispy deep-fried eggplants

TOMMY YUMMY (TOMYUM)

A medley of coco squid, cauliflower, oyster mushrooms, seaweed tofu, young coconut, fresh coriander, and creamy coconut milk

LAAB NAM TOK

A mouthwatering fusion of plant-based meat, fresh herbs, and roasted rice powder, all beautifully nestled in baby gem cups

BEST SELLERS

Best Sellers

Savor Signature Sarawak Laksa

Immerse yourself in the delights of our laksa featuring fried shimeji mushrooms, tofu puffs, an array of vegetables, fresh coriander, and zesty calamansi, all served with laksa noodles in a mild, spicy vegetable broth.

What People Say

Barbara O’Neill Shares Her Experience with Savor’s Plant Based Cuisine!

Even Celebrities Can’t Get Enough of Savor’s Plant Based Delights!

Vegan Chef Dave Reviews Savor’s Plant-Based Delights!

Traveler Tries Plant Based Food at Savor in Kuala Lumpur – Here's What She Thinks!

As Featured On

Savor, purveyor of plant-based soul food, is set to soft-launch its physical restaurant this week, after more than four years of dishing out meal deliveries...Read More

After four years of delivering plant-based meals in the Klang Valley, Savor has now opened a brick and mortar store in Desa Sri Hartamas...Read More

Savor, a plant-based restaurant in Desa Sri Hartamas, has opened to resounding success. It fills a gap in the area for healthy, wholesome...Read More

For a plant-based foodie fix, Desa Sri Hartamas’ new Savor is the answer to your vegan callings...Read More

Plant-based meals tend to garner a reputation for being a bit of a hit-or-miss where flavour profiles are concerned,...Read More

At Savor, You won’s even notice the lack of meat...Read More

Discover The Best Plant-Based Restaurant in KL: Savor...Read More

‘Savor’ tasty plant-based dishes at this vegan eatery...Read More

Savor of Life is the place you want to be heading to get some of the best vegan dim sum in KL!...Read More

Our Blog

Plant Protein

Glycine: Slowing the Clock on Aging

Glycine supports collagen production, deepens sleep, protects mitochondrial function, feeds your primary antioxidant pathway, and is consistently linked to lower insulin resistance. Your body makes some of it, just not enough, and it decreases as we age.

Learn More

Guides

Beating the Afternoon Lunch Fatigue

Most professionals grab coffee at 2pm and call it a fix. But caffeine doesn't solve an energy crash; it just postpones the conversation your body is trying to have with you.

Learn More

Sustain Me

Your heaviest meal shouldn't be at night

𝗗𝗶𝗻𝗻𝗲𝗿 𝗶𝘀 𝘁𝗵𝗲 𝗺𝗲𝗮𝗹 𝘄𝗲 𝗴𝗲𝘁 𝗺𝗼𝘀𝘁 𝘄𝗿𝗼𝗻𝗴. And it mostly has to do with eating too heavily at the exact moment our body is preparing to slow down, repair, and clean house.

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